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Export 9 ingredients for grocery delivery
Step 1
Place cream cheese in freezer while you prep other ingredients. It will slice best when cold!
Step 2
In a small bowl, combine oil, vinegar, red pepper, green onions, garlic, sugar, oregano, salt, and pepper. Whisk mixture until fully blended.
Step 3
Slice cheddar and mozzarella cheese into small squares about a ¼ inch thick. Remove cream cheese from freezer and slice into similar sized squares.
Step 4
In a 11x7-inch baking dish, line up cheese slices alternating the mozzarella with the cheddar and cream cheese until the dish is full.
Step 5
Whisk the marinade again if need be, then pour it over the cheese.
Step 6
Cover the dish tightly with plastic wrap and place in the fridge to marinate for 5 hours or up to overnight.
Step 7
Serve with crackers, pretzels, or toasted bread.
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