Step 1

Rinse and cut cherry tomatoes in half.

Step 2

Add the sliced tomatoes to a glass mixing bowl or quart-sized glass jar with lid. Add chopped parsley and minced garlic then add 1 1/2 to 2 cups of Italian dressing or just enough to barely cover the tomatoes.

Step 3

Stir, cover and let sit at room temperature for at least 2-4 hours to marinate or refrigerate overnight.