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marinated olive & cheese ring

4.9

(22)

www.tasteofhome.com
Your Recipes

Prep Time: 25 minutes

Total: 25 minutes

Servings: 16

Cost: $3.43 /serving

Ingredients

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Instructions

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Cut cream cheese lengthwise in half; cut each half into 1/4-in. slices. On a serving plate, arrange cheeses upright in a ring, alternating cheddar and cream cheese slices. Place olives in center., In a small bowl, whisk vinegar, oil, parsley, basil and garlic until blended; drizzle over cheeses and olives. Sprinkle with pimientos. Refrigerate, covered, at least 8 hours or overnight. Serve with baguette slices.