Name: Marinated Olives with Walnuts
Prep time: 15 min
Total time: 15 min
Ingredients: 2 cups Green Olives (See Note #1); 1 1/2 cup Finely Chopped Walnuts (See Note #2); 7 cloves Garlic (Minced); 1 cup Fresh Mint (Chopped (See Note #3)); 2/3 cup Pomegranate Molasses (See Note #4); 4 tbsp Olive Oil (Extra Virgin); 1 tsp Salt

Marinated Olives made Persian style! Delicious olives marinated with walnuts, pomegranate molasses and herbs make a fantastic combination that is full of flavor!

Marinated Olives with Walnuts

Green Olives (See Note

Walnuts (See Note

Garlic (Minced)

Fresh Mint (Chopped (See Note

Pomegranate Molasses (See Note

tbsp Olive Oil (Extra Virgin)

Salt

Place olives, walnuts, garlic and mint in a large bowl, stir well.&nbsp;

Add in pomegranate molasses and olive oil. Mix well until all the ingredients are combined.&nbsp;

Season with salt. Cover and refrigerate for at least two hours.&nbsp;

Serve cold.&nbsp;

Marinated Olives with Walnuts

Prep Time: 15 minutes

Total: 15 minutes

Servings: 10

Ingredients

Instructions

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