Marinated Shrimp
simplysibodiet.com
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Servings: 4
Cost: $7.58 /serving
Author : Rebecca Coomes
Ingredients
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Instructions
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Step 1
Place the shrimp in a plastic bag and add the chili pepper, ginger, green onions, and half of the cilantro. Juice 1 lime and add to the bag. Melt 1 tablespoon of coconut oil and pour in. Add salt and pepper and then mix together. Allow to marinate for 2 hours in the fridge.
Step 2
Heat a cast-iron skillet to medium-high. Melt 1 tablespoon of coconut oil until hot. Add the shrimp and cook until pink and cooked through. Remove from the heat.
Step 3
Serve with remaining cilantro sprinkled over the top and 1 lime cut into quarters.