Your folders
Your folders
Export 5 ingredients for grocery delivery
Boil or steam carrots on high heat until carrots are very tender. Lower heat to low and mash carrots with a potato masher. Add remaining ingredients (ginger, honey, pepper and vanilla extract) and stir until well-mixed. Serves 3 (1 serving = 1/3 of the recipe). Optional: Garnish with chopped chives and serve. Tip: For smoother mashed carrots, use a food processor or blender.
Your folders
everyday-delicious.com
5.0
(1)
20 minutes
Your folders
cookingpal.com
5.0
(1)
26 minutes
Your folders
tasteslovely.com
5.0
(5)
20 minutes
Your folders
tasteofhome.com
5.0
(4)
20 minutes
Your folders
allrecipes.com
4.3
(297)
10 minutes
Your folders
cooking.nytimes.com
4.0
(239)
Your folders
mealime.com
4.3
(1.8k)
40 minutes
Your folders
bhg.com.au
40 minutes
Your folders
thecafesucrefarine.com
5.0
(8)
20 minutes
Your folders
thecafesucrefarine.com
Your folders
tasteofhome.com
5.0
(6)
25 minutes
Your folders
foodnetwork.com
4.9
(23)
10 minutes
Your folders
theoriginaldish.com
Your folders
cooking.nytimes.com
4.0
(124)
Your folders
culturesforhealth.com
Your folders
thecrossroadscook.com
25 minutes
Your folders
jamesonwhiskey.com
2 minutes
Your folders
jamieoliver.com
Your folders
greatcurryrecipes.net
4.3
(14)