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mashed potatoes for two



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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2


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Step 1

In a medium pot, cover potatoes with cold water and salt generously.

Step 2

Bring to a simmer and cook for 8 to 12 minutes, until potatoes are fork tender. Remove from heat and drain.

Step 3

Add butter to the potatoes and use a potato masher or fork to mash potatoes.

Step 4

Add cream or milk and stir until incorporated. Add salt, pepper, and more cream or milk to taste.

Step 5

Serve and enjoy.

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