Mashed Red Potatoes With Garlic And Parmesan

Name: Mashed Red Potatoes With Garlic And Parmesan
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 2 1/2 lbs red potatoes, unpeeled, quartered; 3 garlic cloves, peeled (depending on size and taste preference); 2 tablespoons butter; 1/2 cup milk; 1 teaspoon salt; 1/4 cup grated parmesan cheese

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6

Cost: $2.65 /serving

Author : MizzNezz

cheese vegetable european

Mashed Red Potatoes With Garlic And Parmesan

Ingredients

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2 1/2 lbs red potatoes, unpeeled, quartered3 garlic cloves, peeled (depending on size and taste preference)2 tablespoons butter1/2 cup milk1 teaspoon salt1/4 cup grated parmesan cheese

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Instructions

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Step 1

Put potatoes and garlic in lg pan.

Step 2

Cover with water.

Step 3

Bring to a boil.

Step 4

Reduce heat and simmer for 25 minutes, until potatoes are tender.

Step 5

Drain well.

Step 6

Mash with the butter, milk, and salt.

Step 7

Stir in the parmesan cheese.

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