Mashed Sweet Potatoes
5.0
(12)
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Prep Time: 20 minutes
Cook Time: 20 minutes
Total: 40 minutes
Servings: 8
Cost: $1.86 /serving
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Dice potatoes into 2" chunks.
Step 2
Bring a large pot of salted water to a boil. Add potatoes and boil until tender, about 15 minutes.
Step 3
Drain well and allow to sit in the colander a few minutes to make sure all water evaporates.
Step 4
Add butter to the potatoes and mash with a hand masher. Add cream or milk a little bit at a time to reach desired consistency.
Step 5
Season with salt and pepper. Serve hot and top with a dash of cinnamon if desired.