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mashed turnips and potatoes

hermiseenplace.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a medium sized pot, boil the diced turnips and diced potatoes until fork-tender. Drain well.

Step 2

Mash the drained vegetables to your desired consistency.

Step 3

Stir in the hot milk, melted butter and chopped herbs. Season with salt and pepper to your taste. Serve warm and enjoy.