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matcha + coconut milkshake

simple-veganista.com

Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Author : Julie | The Simple Veganista

Ingredients

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1 cup Silk Nutchello Toasted Coconut & Cashew Milk or unsweetened coconut Milk1 large frozen banana2 teaspoons matchaa few ice cubes, optionaltoasted coconut flakes or shredded coconutdark chocolate shavings or cacao nibs

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Instructions

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Step 1

Place ingredients in blender and blend until smooth and creamy.

Step 2

Serve topped with optional garnish.

Step 3

Enjoy and savor each sip!

Step 4

If using unsweetened coconut milk, add 1 – 2 dates, chopped and seeds removed, to sweeten. Or add a drizzle of pure maple syrup, about 1 teaspoon, before blending.