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Export 13 ingredients for grocery delivery
Step 1
Butter the bread slices.
Step 2
Optional - Begin by toasting the buttered bread on a griddle or toaster. You can also skip toasting if you like to save sometime. If you are not serving right away toasting them is a good idea, since it prevents the sandwich from turning too soggy.
Step 3
Chop onions and mince garlic. Add them to a bowl.
Step 4
Squeeze in some lemon juice. Let rest for a while until the veggies are ready. This makes the onions & garlic less pungent.
Step 5
Prepare the veggies by chopping finely.
Step 6
Add mayo, red chili flakes, salt, pepper and mustard powder (optional).
Step 7
Mix up everything well and taste it. Add more spice if needed.
Step 8
Spread on the bread.
Step 9
Place another slice and slice to triangles or squares. Serve mayonnaise sandwich.
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