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Recipe Saved
Author : insanelygood
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Brew the coffee and cool to room temperature.
Step 2
Pour the coffee into ice cube trays and freeze.
Step 3
Place frozen coffee cubes into a blender. Add almond milk and caramel syrup and blend until the mixture is frothy.
Step 4
Take a clear, tall glass and garnish the walls with caramel syrup. Pour the caramel frappe into the glass.
Step 5
Top the frappe with whipped cream, caramel syrup, chocolate shavings, and a cherry. Enjoy!
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