Step 1

In a large skillet, add beef and steak seasoning. Cook on medium heat until browned, breaking into pieces as you go. Remove from heat and set aside.

Step 2

Add shredded lettuce, cheese, red onions, tomatoes, and pickles to a to-go storage container, like these. Add beef to the other side of the container or into another small container (you can also add beef to the bottom of the container and lettuce on top). Ground beef makes 4 servings total so you can assemble 4 bowls (with a little extra, that I just give to my dogs or use for another recipe)

Step 3

Store in the fridge until ready to eat, then toss with Skinny Special Sauce and enjoy!