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meatballs in curried sauce recipe

4.7

(51)

www.bestrecipes.com.au
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Prep Time: 60 minutes

Cook Time: 35 minutes

Total: 95 minutes

Servings: 4

Cost: $7.51 /serving

Ingredients

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Instructions

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Step 1

Combine mince, grated onion, breadcrumbs, Worcestershire sauce and egg. Roll into balls. Chill for an hour if desired.

Step 2

Heat butter in frying pan and brown the balls.

Step 3

Sprinkle the curry powder over and cook for 1 minute.

Step 4

Add the rest of ingredients, except the cornflour. Cook gently for 30 minutes. Mix the cornflour with a little water to form a thin paste. Stir into the gravy over low heat until thickened.

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