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meatloaf recipe with glaze

4.7

(48)

www.shugarysweets.com
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Prep Time: 10 minutes

Cook Time: 55 minutes

Total: 1 hours, 5 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F.

Step 2

Combine your ground beef in a bowl with minced onion, garlic powder, quick cook oats, cheddar cheese, milk, eggs, salt and pepper. Mix by hand or with a wooden spoon until combined.

Step 3

Line a large baking sheet or shallow baking pan (make sure it has at least a 1" side to collect any moisture or glaze) with aluminum foil. Shape your meat mixture into a loaf.

Step 4

In a small bowl, whisk together 1/2 cup ketchup, light brown sugar, and yellow mustard. Spoon glaze over the top of your meatloaf.

Step 5

Bake in a preheated oven for about 55 minutes. Serve hot and enjoy!

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