Step 1

Add all the marinade ingredients to the small bowl and mix well together;

Step 2

In a large bowl add chicken, peppers and onions;

Step 3

Pour the marinade over the chicken and veggies, place in refrigerator for at least half hour;

Step 4

If using wooden skewers, soak them for at least half hour;

Step 5

After marinating assemble skewers with onions, chicken, peppers order until all ingredients are used.;

Step 6

Cook the skewers on medium hot grill for about 15 minutes, turning often, until chicken is cooked through with the internal temperature at 165F;

Step 7

In a separate bowl add all the Garlic Yogurt Sauce ingredients and mix well;

Step 8

Serve the skewers with garlic yogurt sauce.