5.0
(9)
Your folders
Your folders

Export 13 ingredients for grocery delivery
Step 1
Bring a large pot of salted water to a boil and cook pasta according to package instructions. Once done, drain and rinse under cold water.
Step 2
Meanwhile, whisk together all ingredients for the dressing and set aside.
Step 3
Prep all the veggies/chickpeas and add to a large bowl.
Step 4
When the pasta is done, add to the bowl with the veggies and toss.
Step 5
Toss in the dressing until everything is well coated.
Step 6
Garnish with fresh herbs and red pepper flakes if desired.
Your folders

602 viewsmarisamoore.com
5.0
(9)
8 minutes
Your folders

223 viewsfrommybowl.com
5.0
(3)
10 minutes
Your folders

298 viewscookstr.com
Your folders

491 viewscooking.nytimes.com
4.0
(77)
Your folders

240 viewsmomsdish.com
4.8
(15)
Your folders
393 viewsmomsdish.com
Your folders

679 viewsdownshiftology.com
5.0
(20)
Your folders

585 viewsthemediterraneandish.com
4.9
(18)
10 minutes
Your folders

365 viewsloveandlemons.com
5.0
(25)
Your folders

553 viewsdelish.com
4.8
(39)
Your folders

335 viewssaltandlavender.com
5.0
(6)
Your folders

208 viewsfrommybowl.com
4.9
(8)
Your folders

286 viewswellplated.com
5.0
(47)
Your folders

239 viewsthemediterraneandish.com
5.0
(24)
10 minutes
Your folders

154 viewsdaughterofseitan.com
Your folders

105 viewsamiraspantry.com
4.8
(13)
Your folders

125 viewsloveandlemons.com
5.0
(51)
Your folders

77 viewsfayettenyehn.com
5.0
(1)
10 minutes
Your folders

196 viewssimple-veganista.com
5.0
(6)