5.0
(3)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Place the onion in a small bowl and pour over enough freshly boiled water to cover. Leave for a minute, then drain and rinse in cold water. Lay the sliced tomatoes on a platter and scatter over the blanched onion, roasted peppers, caperberries and olives. Drizzle with 2 tbsp of the olive oil, season well and set aside.
Step 2
Thickly slice the haloumi. Heat a frying pan over a high heat and cook the cheese in batches for a minute on each side until golden. Add the cooked haloumi to the platter, drizzle with the rest of the olive oil and sprinkle over some basil leaves. Serve with crusty bread.
Your folders

242 viewsthehealthytart.com
4.3
(54)
25 minutes
Your folders

186 viewsthemediterraneandish.com
5.0
(10)
Your folders

693 viewsthemediterraneandish.com
5.0
(8)
Your folders

384 viewsbbc.co.uk
5.0
(9)
10 minutes
Your folders

150 viewszaatarandzaytoun.com
5.0
(1)
Your folders

645 viewsolivemagazine.com
Your folders

7 viewslastingredient.com
4.8
(14)
35 minutes
Your folders

195 viewsdelish.com
Your folders

582 viewsiheartvegetables.com
5.0
(5)
5 minutes
Your folders
381 viewsthemodernproper.com
15 minutes
Your folders

200 viewsthefeedfeed.com
4.0
(50)
5 minutes
Your folders

170 viewsevergreenkitchen.ca
5.0
(17)
15 minutes
Your folders

113 viewsbbcgoodfood.com
Your folders

59 viewsnoshwithmicah.com
Your folders

59 viewstheeastcoastkitchen.com
5.0
(3)
10 minutes
Your folders

441 viewsgonnawantseconds.com
4.5
(6)
Your folders
310 viewsjustapinch.com
5.0
(1)
Your folders

57 viewssimplejoy.com
5.0
(23)
Your folders

44 viewstasteofhome.com
4.9
(12)