Mediterranean Pastry Pinwheels

Name: Mediterranean Pastry Pinwheels
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 sheet frozen puff pastry, thawed; 1 package (8 ounces) cream cheese, softened; 1/4 cup prepared pesto; 3/4 cup shredded provolone cheese; 1/2 cup chopped oil-packed sun-dried tomatoes; 1/2 cup chopped ripe olives; 1/4 teaspoon pepper

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Prep Time: 20 minutes

Cook Time: 15 minutes

Total: 35 minutes

Servings: 16

Author : Taste of Home

Ingredients

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1 sheet frozen puff pastry, thawed1 package (8 ounces) cream cheese, softened1/4 cup prepared pesto3/4 cup shredded provolone cheese1/2 cup chopped oil-packed sun-dried tomatoes1/2 cup chopped ripe olives1/4 teaspoon pepper

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Instructions

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Preheat oven to 400°. Unfold puff pastry; roll and trim into a 10-in. square., Beat cream cheese and pesto until smooth; stir in remaining ingredients. Spread cheese mixture on pastry to within 1/2 in. of edges. Roll up jelly-roll style. Freeze 30 minutes. Cut crosswise into 16 slices., Bake cut side down on a parchment-lined baking sheet until golden brown, 12-15 minutes.