Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees. Lay a large piece of heavy-duty foil on a baking sheet and spray with nonstick spray.
Step 2
Distribute kale onto the center of the foil. Top with bell peppers and water chestnuts.
Step 3
In a small bowl, mix chili sauce, rice vinegar, and garlic. Drizzle over veggies. Cover with another large piece of foil.
Step 4
Fold together and seal all four edges of the foil pieces, forming a well-sealed packet. Bake for 20 minutes, or until veggies are tender.
Step 5
Cut packet to release steam before opening entirely. Season with salt and black pepper, mix well, and enjoy!
Your folders
blog.fatfreevegan.com
5.0
(18)
30 minutes
Your folders
jamieoliver.com
Your folders
hungry-girl.com
35 minutes
Your folders
foodnetwork.com
5.0
(1)
Your folders
jamieoliver.com
Your folders
foodess.com
55 minutes
Your folders
spoonforkbacon.com
5.0
(1)
Your folders
recipetineats.com
5.0
(4)
15 minutes
Your folders
womensweeklyfood.com.au
50 minutes
Your folders
jamieoliver.com
Your folders
haleyherridge.com
12 minutes
Your folders
jamieoliver.com
40 minutes
Your folders
thereciperebel.com
20 minutes
Your folders
marthastewart.com
3.1
(21)
Your folders
5dollardinners.com
Your folders
schneiderpeeps.com
4.4
(31)
1 hours, 25 minutes
Your folders
foodnetwork.com
2.0
(2)
1 hours, 30 minutes
Your folders
recipetineats.com
5.0
(81)
55 minutes
Your folders
cookieandkate.com
4.9
(37)
15 minutes