Melon, Cucumber and Cherry Tomato Salad

Name: Melon, Cucumber and Cherry Tomato Salad
Total time: 5 min
Ingredients: 1 small melon, such as cantaloupe or honeydew (about 3 pounds), peeled, seeded and cut into 3/4-inch pieces; 8 ounces cherry tomatoes of different colors, halved; 2 medium English cucumbers (about 12 ounces), peeled and cut into 3/4-inch pieces; Kosher salt and black pepper; 2 tablespoons extra-virgin olive oil; 2 tablespoons lime juice, plus more to taste; Small handful of basil leaves; Small handful of mint leaves

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Total: 5 minutes

Servings: 5

Cost: $4.81 /serving

Author : David Tanis

cherry tomatoes cucumber melon

Ingredients

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1 small melon, such as cantaloupe or honeydew (about 3 pounds), peeled, seeded and cut into 3/4-inch pieces8 ounces cherry tomatoes of different colors, halved2 medium English cucumbers (about 12 ounces), peeled and cut into 3/4-inch piecesKosher salt and black pepper2 tablespoons extra-virgin olive oil2 tablespoons lime juice, plus more to tasteSmall handful of basil leavesSmall handful of mint leaves

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Instructions

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Step 1

Place melon, tomatoes and cucumber in a large salad bowl. Season with salt and pepper to taste, and toss well. Drizzle with olive oil and lime juice. Toss lightly and leave to marinate for a few minutes and up to 30 minutes, to let the flavors mingle.

Step 2

Add the basil leaves, tearing larger leaves into pieces, and the mint leaves.

Step 3

Just before serving, fold the leaves into the salad and toss well. Taste and add a little more lime juice, as needed.

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