Melt-in-Your-Mouth Pot Roast
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Prep Time: 10 minutes
Cook Time: 6 hours
Total: 6 hours, 10 minutes
Servings: 8
Author : Taste of Home
Ingredients
Export 10 ingredients for grocery delivery
Instructions
Place potatoes and carrots in a 5-qt. slow cooker. Cut roast in half. Combine the mustard, rosemary, garlic salt, thyme and pepper; rub over roast. , Place in slow cooker; top with onion and broth. Cover and cook on low until meat and vegetables are tender, 6-8 hours. If desired, top with minced thyme.
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