Memphis-Style Muffuletta

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Prep Time: 20 minutes

Cook Time: 1 hours

Total: 1 hours, 20 minutes

Servings: 8

Memphis-Style Muffuletta

Ingredients

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Instructions

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Step 1

Mix mayo and dressing in medium bowl; stir in celery, artichokes, olives and pepper.

Step 2

Spread half the olive mixture onto bottom half of bread; top with meat, Singles and remaining olive mixture. Cover with top of bread.

Step 3

Wrap tightly in plastic wrap. Refrigerate 1 hour.

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