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meringue mousse base

www.bbcgoodfood.com
Your Recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Cost: $4.29 /serving

Ingredients

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Instructions

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Step 1

Ensure the mixer bowl and whisk attachment are clean and grease-free. Whisk the egg whites until they form stiff peaks, then whisk in a third of the sugar for about 30 secs.

Step 2

Add the remaining sugar in 2 batches until the meringue is glossy. Use within about 10 mins of making.