Step 1

Heat oven to 300°F.

Step 2

Line 15x10x1-inch pan with foil or waxed paper. Combine popcorn, pretzels and nuts.

Step 3

Cook butter and syrup in saucepan on low heat until butter is melted. Add sugar and dry gelatin mix; cook and stir 2 min. or until gelatin is completely dissolved. Bring to boil on medium heat; simmer on low heat 5 min. Pour over popcorn mixture; toss to evenly coat. Add to prepared pan; use 2 forks to spread into even layer.

Step 4

Bake 10 min.; cool. Break into small pieces.