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mexican candy shot recipe

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 6

Cost: $8.71 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Gather together all the ingredients. If using freshly squeezed juice, strain the juice first.

Step 2

Spread out sugar on a small plate.

Step 3

Rub a piece of lime slice around the rim of the shot glass and then immediately dip into sugar. Set aside.

Step 4

Add ice, tequila, fruit juice, sugar, and hot sauce to a cocktail shaker.

Step 5

Shake well until sugar is completely dissolved (about 10 times).

Step 6

Strain the mixture into shot glasses. Then garnish with lime wedges to serve.