Mexican Cornbread

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Prep Time: 3 minutes

Cook Time: 40 minutes

Total: 43 minutes

Servings: 12

Mexican Cornbread

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degreesMix all ingredients together until well combined. It should be like a thick cake batter.

Step 2

Pour into a greased 9x13 baking dish and spread evenly with a spatula.

Step 3

Bake for 40-50 minutes or until golden brown and baked through.the middle should not be sunken in at all. Poke a toothpick in and if it comes out clean its done.

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