Mexican Sausage Balls

Name: Mexican Sausage Balls
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 lb. of pork sausage; 2 cups of Bisquick; 2 cups of shredded Mexican Cheese; 4 ounces of cream cheese (softened); 1 4 ounce jar of green chiles; 1 teaspoon of cumin; 1/2 teaspoon of smoked paprika; 1 cup of sour cream; 4 tablespoons of salsa verde

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thesouthernladycooks.com

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6

Author : The Southern Lady Cooks

mexican sausage balls

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees. Mix all ingredients together and shape in to walnut size balls. Place on a greased baking sheet and cook for 25-30 minutes. You can eat these without any sauce or dip them in the salsa verde dipping sauce.

Step 2

Mix ingredients together and serve.