4.8
(21)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Add your olive oil and onions to a pot and cook until they are starting to brown.
Step 2
In the meantime rinse your lentils and set aside.
Step 3
When the onions start to brown, add the rest of the ingredients and bring to boil.
Step 4
Once boiling, turn down the heat to a simmer.
Step 5
Cook for 10-15 minutes or until lentils are tender.
Step 6
Garnish with sour cream and cilantro if using.
Your folders

574 viewspinchofyum.com
4.8
(134)
30 minutes
Your folders

222 viewsitsavegworldafterall.com
5.0
(1)
15 minutes
Your folders

337 viewstaste.com.au
5.0
(1)
Your folders

334 viewstaste.com.au
4.8
(9)
5 minutes
Your folders

680 viewsbitesofwellness.com
5.0
(3)
25 minutes
Your folders

262 viewsfoodnetwork.com
4.6
(200)
40 minutes
Your folders

412 viewsrunningonrealfood.com
4.9
(7)
25 minutes
Your folders

469 viewspinchofyum.com
4.7
(43)
8 hours
Your folders

332 viewspinchofyum.com
4.7
(44)
8 hours
Your folders

206 views177milkstreet.com
30 minutes
Your folders

87 viewsmob.co.uk
4.5
(22)
35 minutes
Your folders

148 viewsthemindfulhapa.com
5.0
(1)
20 minutes
Your folders

252 viewsalphafoodie.com
5.0
(3)
Your folders

217 viewsskinnymixers.com.au
Your folders

174 viewsbillyparisi.com
5.0
(2)
Your folders

83 viewstheculinaryheart.com
4.8
(6)
Your folders

249 viewsrecipetineats.com
5.0
(48)
15 minutes
Your folders

18 viewskatiescucina.com
5.0
(1)
25 minutes
Your folders

879 viewscooking.nytimes.com
5.0
(2.8k)