Name: Mexican Street Corn Salad for Taco Bar
Total time: 5 min
Ingredients: 3 cups corn kernels; 1 avocado; 1/2 red bell pepper diced; 1/4 cup purple onion diced; 2 tablespoons chopped cilantro; 2 tablespoons mayo; juice from 1/2 lime; 1/4 cup sour cream; 1/2 teaspoon paprika; salt and pepper (to taste); 1 tablespoon olive oil

Mexican Street Corn Salad is one of my favorite taco toppings and great for a homemade taco bar. It uses only a few simple ingredients and is ready in less than 5 minutes.

Mexican Street Corn Salad for Taco Bar

corn kernels

avocado

red bell pepper diced

onion

cilantro

mayo

juice from 1/2 lime

sour cream

paprika

salt and pepper (to taste)

olive oil

In a large mixing bowl, add all salad ingredients and mix together.

In another bowl, whisk together all the dressing ingredients.

Add the dressing to the salad and toss gently. Coat the salad evenly with the dressing. Season with more salt and pepper if needed. Serve and enjoy!

Mexican Street Corn Salad for Taco Bar

Total: 5 minutes

Servings: 6

Cost: $7.04 /serving

Author : Izzy

Ingredients

Instructions

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