Your folders
Your folders
Export 14 ingredients for grocery delivery
Step 1
Cut the corn off the cob, or use canned or frozen corn.
Step 2
Preheat the oil on the stove at high heat. Stir in the corn and cook for about 3- 5 minutes or until the corn starts to char. Add an extra few minutes to the cooking time if you’re using frozen corn.
Step 3
Transfer to a large bowl and cool for a few minutes.
Step 4
After it has cooled, add the remaining ingredients. Stir well! Adjust the amount of the lime juice and salt and pepper to your taste.
Step 5
Garnish with more cheese and cilantro.
Your folders

191 viewsfoolproofliving.com
5.0
(15)
10 minutes
Your folders
55 viewsaspectacledowl.com
Your folders
69 viewsjocooks.com
Your folders

805 viewsjocooks.com
4.5
(579)
10 minutes
Your folders

233 viewsaheadofthyme.com
5.0
(2)
8 minutes
Your folders

215 viewshoteatsandcoolreads.com
Your folders

187 viewsgypsyplate.com
4.4
(91)
10 minutes
Your folders
70 viewsloveandlemons.com
Your folders

331 viewscookinwithmima.com
5.0
(6)
10 minutes
Your folders

398 viewsprofusioncurry.com
4.4
(95)
9 minutes
Your folders

394 viewsservedfromscratch.com
5.0
(59)
10 minutes
Your folders

272 viewsloveandlemons.com
5.0
5
Your folders

734 viewseatingbirdfood.com
4.7
(42)
5 minutes
Your folders

348 viewsthestayathomechef.com
5.0
(8)
15 minutes
Your folders
68 viewsloveandlemons.com
5
Your folders

251 viewspinchandswirl.com
5.0
(1)
15 minutes
Your folders

245 viewshungryhappens.net
5.0
(1)
10 minutes
Your folders

237 viewsallrecipes.com
10 minutes
Your folders

318 viewskatiescucina.com
5.0
(10)
10 minutes