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michelada
2.8
(9)
Recipe Saved
Recipe Saved
Prep Time: 3 minutes
Total: 3 minutes
Servings: 1
Author : Allan Tedford
Ingredients
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Instructions
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Moisten the rim of a large beer glass, then press it into salt. Place a few ice cubes in bottom of glass, followed by the lime juice. Pour in half of the beer, then season with steak sauce, cayenne pepper, black pepper, oregano and basil. Slowly pour in the remaining beer. Stir.
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