Step 1

Peel and slice an apple. Put the apple slices into a greased ramekin. Set aside.

Step 2

Put flour, brown sugar and butter in a bowl. Cut in the butter until it resembles coarse crumbs.

Step 3

Stir in the oats, cinnamon, and allspice. Pour over the sliced apples in the ramekin.

Step 4

Microwave on high for about 2 1/2 minutes, until apples are tender.

Step 5

Top with a drizzle of caramel, if desired.