Step 1

Place corn on a cutting board, and cut off the stalk end by making a shallow cut all the way around the corn and then slicing through.

Step 2

Place the corn in the microwave and microwave for 3 minutes. Let it sit for 1 minute.

Step 3

Carefully, using an oven mitt or towel if necessary, squeeze the top of the corn so that the cob slides out.

Step 4

Rinse, pat dry, brush with melted butter and sprinkle with salt if desired, and enjoy!