Step 1

In a measuring cup, whisk together eggs, water, salt, and pepper.

Step 2

Spray cooking spray to coat a microwave-safe plate. (I recommend using a plate with a bit of a lip around the edge!)

Step 3

Pour egg mixture onto prepared plate. Add a sprinkle of cheese if desired, or omit to keep your microwave omelette dairy free.

Step 4

Cover plate with plastic wrap, sealing around the edges. Cook omelette in microwave on high power for 2 minutes. (It WILL floof up in the microwave, but that’s okay—just let it be!)

Step 5

Carefully remove plate from microwave, remove plastic wrap, and allow to cool for about 2-3 minutes.

Step 6

Add additional fillings of choice before folding over and adding desired toppings.

Step 7

Serve and enjoy with sliced avocado, cooked bacon, or any accompaniments you like!

Step 8

Yields 1 microwave omelette.