Microwave Rice Pudding

Step 1

Make sure the rice is cooked ahead of time.

Step 2

Whisk first 6 ingredients. And raisins if you want, we prefer without ;).

Step 3

Put in microwave and cook 1 - 1 1/2 minutes.

Step 4

Remove and whisk.

Step 5

Put back in microwave for another 1 - 1 1/2 minutes.

Step 6

Remove and whisk.

Step 7

Continue above steps until desired thickness (don't get too thick, you want it a little less thick than desired since it will continue to thicken as it sits).

Step 8

Add butter and vanilla once it's at desired thickness. You can omit butter to save on calories!

Step 9

Add anything else you want (cinnamon, nutmeg, fresh berries if it's cold, etc).

Step 10

Enjoy!