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Export 1 ingredients for grocery delivery
Cut baby bok choy in 1/2 lengthwise, place side by side in shallow microwave proof dish with 2 to 3 tablespoons water. Cover loosely with plastic wrap. Microwave on high for 4 to 5 minutes or until tender and cooked through.
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:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2016__12__2017-01-03-ChickenBokChoy-4-d2958f395af241e8b32150ee86e461de.jpg)
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