Middle Eastern Lamb Mince

Name: Middle Eastern Lamb Mince
Prep time: 10 min
Cook time: 20 min
Ingredients: 200 g spinach (washed and roughly chopped); 1 cucumber (deseeded and chopped into small cubes); 10 radishes (thinly sliced); 2 tbsp olive oil; 1 tbsp molasses or honey; 1 tbsp white vinegar; 1 lemon (juice); 2 tbsp pine nuts; 1 tbsp cooking oil (groundnut, sunflower or olive oil); 1 white onion (finely chopped); 1-2 green chilies (finely chopped); 2 cloves garlic (crushed); 400 g lamb mince; 2 tsp ground allspice; 1 tsp ground cinnamon; 1 tsp ground coriander; 1 tsp ground cumin; 1 tsp beef stock powder; 1/2 tbsp molasses or honey; 1 pinch sea or kosher salt; 2 tbsp fresh mint; 2 tbsp fresh coriander; 2 tbsp fresh parsley; 4 tbsp pomegranate seeds; 4 Flatbreads; Tzatziki (optional)

5.0

(1)

knifeandsoul.com

Your recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Servings: 4

lamb flatbread

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Mix the chopped spinach, cucumber and radishes in a salad bowl and combine the dressing ingredients in a salad dressing shaker or mug and set aside.

Step 2

Place a frying pan on a medium to high heat and toast the pine nuts and set them aside.

Step 3

Add oil to the pan and fry the onions with the green chili on a medium heat until soft.

Step 4

Reduce the heat to medium and add the garlic and cook for 1 more minute.

Step 5

Increase the heat, add the lamb mince and cook until brown.

Step 6

Reduce the heat to medium and add the ground allspice, cinnamon, coriander, cumin, crushed beef stock cube and molasses or honey and continue to cook for a further few minutes to allow the seasoning to infuse.

Step 7

When the lamb mince is cooked taste and adjust the seasoning if needed. Add a little salt to taste if required.

Step 8

Turn off the heat and stir in the mint, coriander and parsley, pomegranate seeds and toasted pine nuts.

Step 9

Warm the flatbreads under the grill according to packet instructions, toss the salad with the dressing and serve with the lamb mince and tzatziki (optional).

Top similar recipes

Curated for you