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Export 6 ingredients for grocery delivery
Step 1
Using a box grater, grate the halved cucumber over the big holes. Remove to a mesh strainer and season with salt. Let the cucumber rest for 5 minutes, then squeeze the cucumber to get rid of excess moisture.
Step 2
In a bowl, mix the mascarpone, Greek yogurt, garlic, lemon, and dill. Fold in the cucumber and taste for final seasoning. Refrigerate for at least 20 minutes to let the flavors develop.
Step 3
Enjoy!
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