Migas "Crumbs" | MyPlate

Wash hands and cooking area.Tear tortillas into small pieces.Heat oil in a medium-sized pan.Add tortillas and stir until pieces begin to brown.Add peppers and onion; sauté until soft.Add eggs; stir until the eggs are cooked.Remove from heat and sprinkle on the grated cheese.Cover the pan and let cheese melt.Serve immediately.