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Export 10 ingredients for grocery delivery
Step 1
Bake your favorite pie shell and set aside to be filled later.
Step 2
Mix together with a whisk: Water, sugar, and corn starch in a saucepan. Cook over medium heat for about 5 minutes until the sauce thickens. Add the strawberry Jell-O and whisk and stir until well blended and Jell-O is dissolved. Remove from heat and let cool (don't let it get set, just cooled).
Step 3
Wash the strawberries. Pat dry and remove the hulls. Cut strawberries in half (or leave them whole!!). Gently fold the strawberries into the Jell-O mixture.
Step 4
Pile the strawberries up in the baked pie shell (it will look like a hill). Refrigerate for at least an hour.
Step 5
*** Serve as is, or with a spoonful of whip cream or Cool Whip and a strawberry on top.*** Cover the entire hill of strawberries with whipped cream or Cool Whip. Place some strawberries on top to garnish.
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