Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.
Better than Liquid IV or Pedialyte.

Want to see how much your house or rental would make on AirBnb? Check out this free tool I made. Just enter an address- BNB Calc

millet tabouleh


Your Recipes

Prep Time: 45 minutes

Cook Time: 10 minutes

Servings: 4

Cost: $7.92 /serving


Remove All · Remove Spices · Remove Staples

Export 11 ingredients for grocery delivery

Compare the highest earning crypto earning games on
Made by the creator of Recipe Cart.


Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

In a medium bowl, combine parsley, mint, onion, zucchini, cucumber, tomatoes, 1/4 cup olive oil, lemon juice, lemon zest, ucsa>1 tsp salt, and pepper. Cover and refrigerate for 30 minutes up to overnight.

Step 2

Drizzle 2 tsps olive oil in Instant Pot®. Add millet to Instant Pot® in an even layer. Add broth and remaining 1/2 teaspoon salt. Lock lid.

Step 3

Press the Rice button (the Instant Pot® will determine the cooking time, about 10 minutes pressurized cooking time).

Step 4

When the timer beeps, let pressure release naturally for 5 minutes. Quick-release any additional pressure until float valve drops and then unlock lid.

Step 5

Transfer millet to a serving bowl and set aside to cool. When cooled, add to refrigerated mixture and stir. Serve.