Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
In large bowl, combine all ingredients except tortillas until well mixed.
Step 2
Lay a tortilla out on a plate and spread an even layer of the almond, bacon and cheese mixture all the way to the edges (about 2 to 3 tbsp).
Step 3
Roll up tortilla tightly and place on a plate and then repeat until all the ingredients have been used.
Step 4
Pop into the fridge to chill for 2 hour.
Step 5
Slice each rolled tortillas off the ends and set aside.
Step 6
Garnish with remaining sliced green onions.
Step 7
* - make sure your tortillas are at room temperature before you roll them so they are nice and flexible.
Step 8
* -Smaller tortillas may be used, however you will need to adjust the amount of bacon and cheese mixture you add to each tortilla.
Step 9
* -If time is an issue, you can skip the refrigeration before slicing or refrigerate for less time. However, for best results, refrigeration is recommended.
Your folders

220 viewsculinaryhill.com
5.0
(23)
140 minutes
Your folders

154 viewssweetspicykitchen.com
4.4
(488)
Your folders

508 viewsinspiredbycharm.com
5.0
(5)
Your folders

187 viewssonshinekitchen.com
5.0
(6)
Your folders
72 viewssonshinekitchen.com
Your folders
300 viewsclosetcooking.com
Your folders

269 viewstasteandtellblog.com
4.8
(16)
10 minutes
Your folders

251 viewssugarapron.com
Your folders

282 viewssugarapron.com
Your folders

237 viewssugarapron.com
Your folders

55 viewslilluna.com
5.0
(31)
Your folders

396 viewsallrecipes.com
Your folders

685 viewsallrecipes.com
4.7
(253)
25 minutes
Your folders

941 viewscarnaldish.com
5.0
(20)
1 hours
Your folders

869 viewscarnaldish.com
5.0
(20)
1 hours
Your folders

455 viewsgonnawantseconds.com
3.8
(81)
45 minutes
Your folders
75 viewsgonnawantseconds.com
Your folders

424 viewsallrecipes.com
4.5
(271)
1 hours, 5 minutes
Your folders

567 viewstastesbetterfromscratch.com
4.6
(71)
30 minutes