Mina Pachter's Gesundheits Kuchen
cooking.nytimes.com
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Total: 1 hours
Servings: 8
Author : Joan Nathan
Ingredients
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Instructions
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Step 1
Preheat the oven to 350 degrees. Grease and lightly flour a tube pan.
Step 2
Beat the yolks well. Add the sugar, beating well again. Add the cooled butter, almonds and almond extract, and mix well.
Step 3
Fold in the flour, baking powder, salt, lemon rind and milk.
Step 4
Beat the egg whites until stiff but not dry, and fold in.
Step 5
Pour into the greased pan, and bake for 45 minutes or until a toothpick inserted into the middle of the cake comes out clean. Cool in the pan for 10 minutes, then turn out and cool completely. Sprinkle the top with confectioners' sugar.