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Export 11 ingredients for grocery delivery
Step 1
Heat the oil in a frypan. Cook the minced beef and onion until the beef is browned and the onion is soft, remove from the heat.
Step 2
Stir in the salt, oregano, garlic powder and pepper.
Step 3
In a bowl, beat the eggs, milk and mayonnaise together, then stir into the meat mixture. Fold in the cheeses.
Step 4
Line a lightly greased 23cm pie plate with the sheet of puff pastry. Pour in the mince mixture.
Step 5
Bake uncovered at 190C for 40-45 minutes, or until it is golden and puffed in the centre.
Step 6
Rest for 5 minutes before cutting.
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