Minestrone in minutes

Name: Minestrone in minutes
Cook time: 8 min
Total time: 10 min
Ingredients: 1l hot vegetable stock; 400g tin chopped tomato; 100g thin spaghetti , broken into short lengths; 350g frozen mixed vegetable; 4 tbsp pesto; drizzle of olive oil; coarsely grated vegetarian parmesan-style cheese , to serve

www.bbcgoodfood.com

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Cook Time: 8 minutes

Total: 10 minutes

Servings: 4

Author : Good Food team

beginners easy frozen mixed vegetable

Ingredients

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1l hot vegetable stock400 grams tin chopped tomato100 grams thin spaghetti, broken into short lengths350 grams frozen mixed vegetable4 tbsp pestodrizzle of olive oilcoarsely grated vegetarian parmesan-style cheese, to serve

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Instructions

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Step 1

Bring the stock to the boil with the tomatoes, then add the spaghetti and cook for 6 mins or until done. A few minutes before the pasta is ready, add the vegetables and bring back to the boil. Simmer for 2 mins until everything is cooked.

Step 2

Serve in bowls drizzled with pesto and oil, sprinkled with parmesan.