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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Total: 15 minutes
Servings: 4
Author : hungrybeargrazing
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a large bowl, combine corn, diced cucumber, halved cherry tomatoes, drained chickpeas, sliced black olives, chopped fresh parsley, and diced avocado.
Step 2
Crumble feta cheese over the mixture (skip this step for a vegan version).
Step 3
Sprinkle Mingle's Spicy Mexican Seasoning to taste and mix well.
Step 4
Serve the dip with a side of corn chips for a crunchy contrast. Dig in!