Name: Mingle&#39;s Tangy Mexican Charred Corn &amp; Cream Cheese Dip
Prep time: 15 min
Total time: 15 min
Ingredients: 2 x corn cobs; 1 x tub of cream cheese, softened at room temp; 1 x cup sour cream; 4 x tbsp of Mingle's Guac & Avo topper; 2 x spring onions, chopped finely; 1/2 x lime, juiced; 2 x tbsp of olive oil; 1 x cup of cheddar cheese, grated

Who&#39;s ready for a creamy, dreamy dip that&#39;s out of this world? Mingle&#39;s Tangy Charred Corn &amp;amp; Cream Cheese Dip is here to satisfy your cravings. Imagine the rich, smoky notes of charred corn, perfectly balanced by the decadent creaminess of cream cheese &amp;amp; tangy bursts of our Guac &amp;amp; Avo Topper. It&#39;s a match made in snack heaven! Whether you&#39;re hosting a party or indulging in a solo snack session, this dip will have you mingling with pure delight. Grab your dippers and let the flavour adventure begin!

Mingle&#39;s Tangy Mexican Charred Corn &amp; Cream Cheese Dip 

x corn cobs

x tub of cream cheese, softened at room temp

sour cream

x tbsp of Mingle's Guac & Avo topper

x spring onions, chopped finely

x lime, juiced

olive oil

cheddar cheese, grated

Rub the olive oil and 1 tbsp of Mingles Guac &amp;amp; Avo Topper on your corn. Char the corn on a bbq until slightly blackened.

Remove corn from cob

Add all ingredients besides spring onions into a blender

Top with spring onions

Serve with corn chips or as a topper for your favourite Taco

Mingle's Tangy Mexican Charred Corn & Cream Cheese Dip

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Mingle

Ingredients

Instructions

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