5.0
(1)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 180°C and grease 2 x 20cm wide rectangular cake tins.
Step 2
Beat butter and sugar together with an electric mixer until pale.
Step 3
Add the coconut essence, then the eggs one at a time, beating well after each addition.
Step 4
Add in the flour and baking powder and beat until just combined.
Step 5
Divide the mixture between prepared tins and bake for 15-20 mins until lightly golden brown.
Step 6
Cool on a wire rack before assembling.
Step 7
Cream the butter and icing sugar together until well mixed.
Step 8
Add the cream cheese in cubes slowly until incorporated. Continue mixing for 5 minutes until the icing is light and fluffy.
Step 9
Once the cake has completely cooled down, use a round cookie cutter to cut out small cake circles. Mine was approximately 10cm in diameter.
Step 10
Place the first layer of cake down and spoon on 1 tbsp of Kaya jam, spread right to the edge. Then top with 1 tbsp of cream cheese icing.
Step 11
Add the next layer and repeat. For the top layer, smooth over a generous layer of cream cheese and decorate with some toasted coconut flakes.
Your folders
rasamalaysia.com
4.8
(22)
20 minutes
Your folders
rasamalaysia.com
Your folders
eatwkriss.com
5.0
(1)
Your folders
curiouscuisiniere.com
4.7
(28)
15 minutes
Your folders
whattocooktoday.com
5.0
(10)
10 minutes
Your folders
whattocooktoday.com
4.8
(89)
10 minutes
Your folders
cooking.nytimes.com
Your folders
taste.com.au
4.6
(6)
20 minutes
Your folders
taste.com.au
4.7
(4)
40 minutes
Your folders
tasteofhome.com
4.8
(5)
20 minutes
Your folders
borrowedbites.com
5.0
(8)
15 minutes
Your folders
bonnibakery.com
4.8
(34)
12 minutes
Your folders
bettycrocker.com
5.0
(1)
Your folders
allrecipes.com
4.5
(13)
20 minutes
Your folders
preppykitchen.com
5.0
(40)
25 minutes
Your folders
recipetineats.com
5.0
(1)
Your folders
cookidoo.com.au
25 hours, 40 minutes
Your folders
whattocooktoday.com
5.0
(4)
35 minutes
Your folders
kingarthurbaking.com
5.0
(11)
15 minutes